|
Beef and Veal
Bread and Buns
Casings And Cure
Custom Smoking
Directions
Dry Goods
Gluten-Free Info
History
Lamb
Ordering and Info
Pictures
Pork
Sausages and
Lunch Meat
Vacation Closings
Wild Game
(Deer, Venison, Etc.)
Ham Warming Instructions
Turkey Warming Instructions
Home
|
|
Our Breads and Buns
- Country Loaf – NO SEEDS (from Amelia's Bakery in Fountain Square, Indianapolis, IN) Ingredients: Whole wheat flour, water, unbleached unbromated white flour, natural leaven, chopped rye berries, rye flour, sea salt.
- ½ OR whole loaf soft Everything rye – WITH caraway SEEDS (from Amelia's Bakery in Fountain Square, Indianapolis, IN) Ingredients: Unbleached unbromated white flour, water, natural leaven, rye flour, whole wheat flour, sea salt, sesame, fennel seed, caraway, onion, poppy seed, pink peppercorn.
- Coney sub buns – NO SEEDS, 6 in a package (from Amelia's Bakery in Fountain Square, Indianapolis, IN) Ingredients: Unbleached unbromated white flour, whole milk, natural leaven, eggs, butter, sugar, sea salt, yeast.
*** Usually have in store to sell starting the weekend before Easter until the end of October, but we can order them anytime during the year if we have your order by NOON, THREE days BEFORE you need to get them.
*** For large orders, please give minimum 3 days advance notice.
|
|